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Fromage suisse à pâte dure
Fromage suisse à pâte dure by Fromani provides 414 kcal per 100 g, with 0 g of sugars and 27 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses from Switzerland category and comes in a 200g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 414 kcal | 381 +9% |
| Total fat | 34 g | 30.8 +10% |
| Saturated fat | 20 g | 16.7 +20% |
| Carbohydrates | 0 g | 0.9 −100% |
| Total sugars | 0 g | 0.2 −100% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0 −100% |
| Protein | 27 g | 25 +8% |
| Salt | 1.6 g | 1.9 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 156 Cheeses from Switzerland products on Foodmetria.
Compared with other cheeses from switzerland
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fromage suisse à pâte dure, au lait pasteurisé, catégorie gras.
- Allergens
- Milk
Product details
- Quantity
- 200g
- Labels & certifications
- Made in Swiss
- Sold in
- Switzerland
- Barcode
- 20939328
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fromage suisse à pâte dure?
Fromage suisse à pâte dure contains 414 kcal per 100 g.
How much sugar is in Fromage suisse à pâte dure?
Fromage suisse à pâte dure has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fromage suisse à pâte dure healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fromage suisse à pâte dure vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fromage suisse à pâte dure contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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