Nutrition report ready

Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

View details

Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG

220 g in Goat cheeses Barcode 3297260300101
Poor nutritional quality
Green-Score
f
Environmental impact estimate

Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG provides 303 kcal per 100 g, with 0 g of sugars and 20.1 g of protein. That is 99% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Goat cheeses category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
23.3 g · High
Saturated fat
13 g · High
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 303 kcal 313
Total fat 23.3 g 25.6 −9%
Saturated fat 13 g 17.2 −24%
Carbohydrates 3.9 g 2.7 +46%
Total sugars 0 g 1.6 −99%
Protein 20.1 g 18.3 +10%
Salt 1.2 g 1.4 −17%

Category average across 1414 Goat cheeses products on Foodmetria.

Compared with other goat cheeses

Calories lower 50%
Sugars lower 19%
Salt lower 34%
Saturated fat lower 20%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
220 g
Sold in
France
Barcode
3297260300101

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG?

Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG contains 303 kcal per 100 g.

How much sugar is in Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG?

Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage mi chevre Le P'tit Maillezais au lait pasteurise, 50%MG healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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