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Fromage Le Petit Vougeot
Fromage à pâte molle
Fromage Le Petit Vougeot by Fromagerie Delin provides 214 kcal per 100 g, with 2 g of sugars and 12 g of protein. That is 67% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Fromages a pate molle category and comes in a 200 g pack. Contains: milk, ferments.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 214 kcal | 337 −36% |
| Total fat | 14 g | 28.2 −50% |
| Saturated fat | 11 g | 19.6 −44% |
| Carbohydrates | 4 g | 2.4 +67% |
| Total sugars | 2 g | 1.2 +67% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 12 g | 18 −33% |
| Salt | 1 g | 1.4 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23 Fromages a pate molle products on Foodmetria.
Compared with other fromages a pate molle
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait, sel, présure, ferments
- Allergens
- MilkFerments
- May contain traces
- MustardSulphur dioxide and sulphites
Product details
- Quantity
- 200 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3296651111227
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fromage Le Petit Vougeot?
Fromage Le Petit Vougeot contains 214 kcal per 100 g.
How much sugar is in Fromage Le Petit Vougeot?
Fromage Le Petit Vougeot has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fromage Le Petit Vougeot healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fromage Le Petit Vougeot vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fromage Le Petit Vougeot contain?
According to the label data it contains: Milk, Ferments. It may also contain traces of mustard, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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