Frollini con cioccolato

by Dolciando in Filled biscuits Barcode 8017596116871
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Frollini con cioccolato by Dolciando provides 500 kcal per 100 g, with 26 g of sugars and 6.3 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Filled biscuits category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
9.9 g · High
Sugars
26 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 500 kcal 469 +7%
Total fat 24 g 24 g 31% 20.2 +19%
Saturated fat 9.9 g 9.9 g 50% 8.9 +11%
Carbohydrates 63 g 63 g 23% 64.8
Total sugars 26 g 26 g 31.8 −18%
Dietary fiber 3.5 g 3.5 g 13% 3.1 +14%
Protein 6.3 g 6.3 g 13% 6 +5%
Salt 0.5 g 0.5 g 0.5 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1057 Filled biscuits products on Foodmetria.

Compared with other filled biscuits

Calories higher 22%
Sugars lower 13%
Salt lower 48%
Saturated fat higher 39%
Protein top 36%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100 g
Labels & certifications
No palm oil
Sold in
Italy
Barcode
8017596116871

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frollini con cioccolato?

Frollini con cioccolato contains 500 kcal per 100 g and about 500 kcal per serving (100 g).

How much sugar is in Frollini con cioccolato?

Frollini con cioccolato has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Frollini con cioccolato healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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