Nutrition report ready

Frikadelleblanding

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Frikalet product.

Nutri-Score E NOVA 4

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Frikadelleblanding

by Frikalet 115 g in Frikadelleb Barcode 5701239150027
Bad nutritional quality
Ultra-processed food

Frikadelleblanding by Frikalet provides 310 kcal per 100 g, with 6.5 g of sugars and 11 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frikadelleb category and comes in a 115 g pack. Contains: celery, gluten, milk.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
6.5 g · Moderate
Salt
10 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 310 kcal
Total fat 0.9 g
Saturated fat 0.2 g
Carbohydrates 62 g
Total sugars 6.5 g
Protein 11 g
Salt 10 g

Ingredients

Hvedemel, salt, skummetmælkspulver, løg, mælkeprotein, krydderier (bl.a. sellerifrø), hydrolyseret vegetabilsk protein, sukker, krydderiekstrakter.

Palm oil freeNot veganVegetarian
Allergens
CeleryGlutenMilk

Product details

Quantity
115 g
Sold in
Denmark
Barcode
5701239150027

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frikadelleblanding?

Frikadelleblanding contains 310 kcal per 100 g.

How much sugar is in Frikadelleblanding?

Frikadelleblanding has 6.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Frikadelleblanding healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Frikadelleblanding vegan?

Based on its ingredient list, it is not vegan.

What allergens does Frikadelleblanding contain?

According to the label data it contains: Celery, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 20, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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