Framboos

Average nutritional quality
Unprocessed or minimally processed
Green-Score
c
Environmental impact estimate

Framboos by Albert heijn provides 20 kcal per 100 g, with 4 g of sugars and 0.1 g of protein. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Beverages from desugared fruit juices category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 20 kcal 23 −14%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 4.5 g 4.4
Total sugars 4 g 3.8 +6%
Added sugars 5 g 0.9 +439%
Dietary fiber 0.8 g 0.4 +121%
Protein 0.1 g 0.9 −89%
Salt 0 g 0 −100%

Category average across 11 Beverages from desugared fruit juices products on Foodmetria.

Compared with other beverages from desugared fruit juices

Calories higher 45%
Sugars higher 45%
Salt lower 1%
Saturated fat lower 1%
Protein top 55%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, 11% framboos, 5% agavesiroop, 0,9% groene thee

Palm oil freeVeganVegetarian

Product details

Labels & certifications
VegetarianNo glutenVeganNutriscore
Sold in
Netherlands
Barcode
8719587102695

Prices reported by shoppers

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Frequently asked questions

How many calories are in Framboos?

Framboos contains 20 kcal per 100 g.

How much sugar is in Framboos?

Framboos has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Framboos healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Framboos vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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