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Framboises bio au chocolat noir
Framboises bio au chocolat noir provides 501 kcal per 100 g, with 46 g of sugars and 5.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate covered fruits category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 501 kcal | 407 +23% |
| Total fat | 30 g | 17.5 +71% |
| Saturated fat | 18 g | 10.6 +71% |
| Carbohydrates | 48 g | 56.9 −16% |
| Total sugars | 46 g | 47.9 |
| Added sugars | 46 g | 27.3 +68% |
| Dietary fiber | 10 g | 5.5 +81% |
| Protein | 5.3 g | 4 +33% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 150 Chocolate covered fruits products on Foodmetria.
Compared with other chocolate covered fruits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
chocolat 90 % (sucre de canne", masse de cacao", beurre de cacao", arôme naturel de vanille"), framboises 10 %, gomme arabique*.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- Fair tradeVegetarianFairtrade InternationalOrganicEU AgricultureEU OrganicMax Havelaarnon-EU AgricultureEU/non-EU AgricultureNL-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 5413401008752
Prices reported by shoppers
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Frequently asked questions
How many calories are in Framboises bio au chocolat noir?
Framboises bio au chocolat noir contains 501 kcal per 100 g.
How much sugar is in Framboises bio au chocolat noir?
Framboises bio au chocolat noir has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Framboises bio au chocolat noir healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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