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Fraich’up So creamy - Poulet, crème, champignons
Fraich’up So creamy - Poulet, crème, champignons by Buitoni provides 211 kcal per 100 g, with 1.4 g of sugars and 9 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Chicken pizza category and comes in a 550 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 211 kcal | 219 |
| Total fat | 6.8 g | 7.2 −5% |
| Saturated fat | 2.6 g | 3.1 −17% |
| Carbohydrates | 27.7 g | 26.7 |
| Total sugars | 1.4 g | 3.4 −59% |
| Dietary fiber | 1.7 g | 2 −15% |
| Protein | 9 g | 11.1 −19% |
| Salt | 0.7 g | 1.2 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 86 Chicken pizza products on Foodmetria.
Compared with other chicken pizza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- Allergens
- GlutenMilk
Product details
- Quantity
- 550 g
- Labels & certifications
- No flavorsNutriscoreNutriscore Grade B
- Sold in
- France
- Barcode
- 7613287255679
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fraich’up So creamy - Poulet, crème, champignons?
Fraich’up So creamy - Poulet, crème, champignons contains 211 kcal per 100 g.
How much sugar is in Fraich’up So creamy - Poulet, crème, champignons?
Fraich’up So creamy - Poulet, crème, champignons has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fraich’up So creamy - Poulet, crème, champignons healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fraich’up So creamy - Poulet, crème, champignons contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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