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Fonds d'artichaut cuits
Fonds d'artichaut cuits by Ferme Vermersch provides 25 kcal per 100 g, with 0.8 g of sugars and 1.8 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 70.0g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 25 kcal | 18 kcal | |
| Total fat | 0.2 g | 0.1 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 7 g | 4.9 g | 2% |
| Total sugars | 0.8 g | 0.6 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 1.8 g | 1.3 g | 3% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Fonds d’artichauts
Product details
- Serving size
- 70.0g
- Labels & certifications
- No additives
- Sold in
- France
- Barcode
- 3760150675622
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fonds d'artichaut cuits?
Fonds d'artichaut cuits contains 25 kcal per 100 g and about 18 kcal per serving (70.0g).
How much sugar is in Fonds d'artichaut cuits?
Fonds d'artichaut cuits has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.