Fondant Dotter-Eier

in Easter food Barcode 4099200163789
Bad nutritional quality

Fondant Dotter-Eier provides 381 kcal per 100 g, with 79 g of sugars and 0.7 g of protein. That is 61% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Easter food category.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
79 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 381 kcal 57 kcal 517 −26%
Total fat 3.6 g 0.5 g 1% 29.7 −88%
Saturated fat 2.2 g 0.3 g 2% 17.1 −87%
Carbohydrates 86 g 12.9 g 5% 54.8 +57%
Total sugars 79 g 11.9 g 48.9 +61%
Protein 0.7 g 0.1 g 0% 6.3 −89%
Salt 0 g 0 g 0.2 −96%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 178 Easter food products on Foodmetria.

Compared with other easter food

Calories lower 9%
Sugars higher 2%
Salt lower 1%
Saturated fat lower 6%
Protein top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Serving size
15g
Labels & certifications
VegetarianVeganEuropean Vegetarian Union
Sold in
Switzerland
Barcode
4099200163789

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant Dotter-Eier?

Fondant Dotter-Eier contains 381 kcal per 100 g and about 57 kcal per serving (15g).

How much sugar is in Fondant Dotter-Eier?

Fondant Dotter-Eier has 79 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant Dotter-Eier healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant Dotter-Eier vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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