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Fondant chocolat praliné BIO
Fondant chocolat praliné BIO by Marie provides 405 kcal per 100 g, with 31 g of sugars and 7.4 g of protein. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 405 kcal |
| Total fat | 25 g |
| Saturated fat | 9.7 g |
| Carbohydrates | 36 g |
| Total sugars | 31 g |
| Added sugars | 30 g |
| Dietary fiber | 2.2 g |
| Protein | 7.4 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Œufs entiers 28,2%, sucre de canne, chocolat noir 9,2% (pâte de cacao, sucre de canne, beurre de cacao), beurre, pâte de noisettes 7,9%, farine de blé, eau, huile de tournesol, chocolat au lait 3,1% (sucre de canne, beurre de cacao, poudre de lait entier, pâte de cacao), noisette hachée grillée 0,6%
- Allergens
- EggsGlutenMilkNuts
Product details
- Labels & certifications
- OrganicEU AgricultureEU OrganicNo preservativesnon-EU AgricultureNutriscoreEU/non-EU AgricultureFR-BIO-01No additivesNutriscore Grade DAb agriculture biologique
- Sold in
- France
- Barcode
- 3251516425000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant chocolat praliné BIO?
Fondant chocolat praliné BIO contains 405 kcal per 100 g.
How much sugar is in Fondant chocolat praliné BIO?
Fondant chocolat praliné BIO has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fondant chocolat praliné BIO vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant chocolat praliné BIO contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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