Fondant au chocolat

by Envia in Cakes Barcode 4056489628545
Not enough data to compute

Fondant au chocolat by Envia provides 346 kcal per 100 g, with 30 g of sugars and 6.7 g of protein. It is listed in the Cakes category.

Nutrient levels per 100 g

Fat
16.5 g · Moderate
Saturated fat
10.2 g · High
Sugars
30 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 90.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 346 kcal 311 kcal 389 −11%
Total fat 16.5 g 14.9 g 19% 18.2 −9%
Saturated fat 10.2 g 9.2 g 46% 7.4 +38%
Carbohydrates 41 g 36.9 g 13% 51.9 −21%
Total sugars 30 g 27 g 31.8 −6%
Dietary fiber 2.8 g 2.5 g 9% 1.8 +55%
Protein 6.7 g 6 g 12% 4.7 +41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 24%
Sugars lower 45%
Saturated fat higher 21%
Protein top 12%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
90.0g
Sold in
Germany
Barcode
4056489628545

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Fondant au chocolat?

Fondant au chocolat contains 346 kcal per 100 g and about 311 kcal per serving (90.0g).

How much sugar is in Fondant au chocolat?

Fondant au chocolat has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Fondant au chocolat? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More cakes

View all →

More from Envia

View all →