Fondant au chocolat

by Mucci in Cakes Barcode 2006050160808
Bad nutritional quality

Fondant au chocolat by Mucci provides 408 kcal per 100 g, with 38 g of sugars and 5.4 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cakes category.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
7.7 g · High
Sugars
38 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 408 kcal 389 +5%
Total fat 22 g 18.2 +21%
Saturated fat 7.7 g 7.4
Carbohydrates 45 g 51.9 −13%
Total sugars 38 g 31.8 +20%
Dietary fiber 2.9 g 1.8 +61%
Protein 5.4 g 4.7 +14%
Salt 0.1 g 0.7 −85%

Category average across 9252 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 40%
Sugars higher 29%
Salt lower 7%
Saturated fat higher 39%
Protein top 26%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade DRainforest Alliance
Sold in
France
Barcode
2006050160808

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant au chocolat?

Fondant au chocolat contains 408 kcal per 100 g.

How much sugar is in Fondant au chocolat?

Fondant au chocolat has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant au chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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