Nutrition report ready

Foie gras entero de pato mi cuit con trufa

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Martiko product.

Nutri-Score E

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Foie gras entero de pato mi cuit con trufa

by Martiko in Foies gras from ducks Barcode 8412540002628
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Foie gras entero de pato mi cuit con trufa by Martiko provides 490 kcal per 100 g, with 1 g of sugars and 8.5 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Foies gras from ducks category.

Nutrient levels per 100 g

Fat
48 g · High
Saturated fat
20 g · High
Sugars
1 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 490 kcal 491
Total fat 48 g 50.2
Saturated fat 20 g 21.4 −7%
Carbohydrates 6 g 3.2 +90%
Total sugars 1 g 1.6 −38%
Protein 8.5 g 6.9 +23%
Salt 1.4 g 1.4

Category average across 674 Foies gras from ducks products on Foodmetria.

Compared with other foies gras from ducks

Calories lower 43%
Sugars lower 31%
Salt higher 15%
Saturated fat lower 16%
Protein top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8412540002628

Prices reported by shoppers

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Frequently asked questions

How many calories are in Foie gras entero de pato mi cuit con trufa?

Foie gras entero de pato mi cuit con trufa contains 490 kcal per 100 g.

How much sugar is in Foie gras entero de pato mi cuit con trufa?

Foie gras entero de pato mi cuit con trufa has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Foie gras entero de pato mi cuit con trufa healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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