Fjord

by Danone in Specialites laitieres nature non sucrees Barcode 3033490178550
Average nutritional quality
Ultra-processed food

Fjord by Danone provides 148 kcal per 100 g, with 4.9 g of sugars and 3.9 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Specialites laitieres nature non sucrees category. Contains: milk.

Nutrient levels per 100 g

Fat
12.5 g · Moderate
Saturated fat
8.8 g · High
Sugars
4.9 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 148 kcal 100 +48%
Total fat 12.5 g 6.8 +83%
Saturated fat 8.8 g 4.6 +91%
Carbohydrates 4.9 g 4.8
Total sugars 4.9 g 4.2 +16%
Added sugars 0 g 0.1 −100%
Protein 3.9 g 4.3 −9%
Salt 0.1 g 0.1 +12%

Category average across 75 Specialites laitieres nature non sucrees products on Foodmetria.

Compared with other specialites laitieres nature non sucrees

Calories higher 1%
Sugars higher 25%
Salt higher 15%
Saturated fat higher 1%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait entier, crème (lait), protéines de lait, ferments lactiques (lait).

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France
Barcode
3033490178550

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fjord?

Fjord contains 148 kcal per 100 g.

How much sugar is in Fjord?

Fjord has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fjord healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fjord vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fjord contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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