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Filière Qualité Carrefour The Market Steak Hache
Filière Qualité Carrefour The Market Steak Hache by Carrefour filiere qualite provides 128 kcal per 100 g, with 0.5 g of sugars and 21 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 128 kcal |
| Total fat | 4.3 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 0.5 g |
| Total sugars | 0.5 g |
| Added sugars | 0 g |
| Dietary fiber | 1.4 g |
| Protein | 21 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Viande de boeuf 94%, eau, fibres de pois, sel marin, épices, antioxydant : acide ascorbique. Peut contenir des traces de céréales contenant du gluten, oeufs, soja, lait, céleri et moutarde.
- May contain traces
- CeleryEggsGlutenMilkMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Belgium, France
- Barcode
- 2721926000000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Filière Qualité Carrefour The Market Steak Hache?
Filière Qualité Carrefour The Market Steak Hache contains 128 kcal per 100 g.
How much sugar is in Filière Qualité Carrefour The Market Steak Hache?
Filière Qualité Carrefour The Market Steak Hache has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Filière Qualité Carrefour The Market Steak Hache healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Filière Qualité Carrefour The Market Steak Hache vegan?
Based on its ingredient list, it is not vegan.
What allergens does Filière Qualité Carrefour The Market Steak Hache contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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