Nutrition report ready

Filet Mignon Fumé au bois de Hêtre

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bahier product.

NOVA 4

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Filet Mignon Fumé au bois de Hêtre

by Bahier 90 g Barcode 3180054010686
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Ultra-processed food

Filet Mignon Fumé au bois de Hêtre by Bahier provides 116 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 90 g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.8 g · Low
Sugars
0.5 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 116 kcal
Total fat 2 g
Saturated fat 0.8 g
Carbohydrates 0.5 g
Total sugars 0.5 g
Added sugars 0.3 g
Dietary fiber 0 g
Protein 24 g
Salt 3 g

Ingredients

Filet mignon de porc, eau, sel, poivre 0,6%, stabilisant : E331 ; dextrose, acidifiant : E262 ; antioxydant : E301 ; épices, plante aromatique, conservateur 250. Fumage au bois de hêtre. Porc origine UE.

Palm oil freeNot veganNot vegetarian

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
90 g
Labels & certifications
Smoked with beech wood
Sold in
France
Barcode
3180054010686

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filet Mignon Fumé au bois de Hêtre?

Filet Mignon Fumé au bois de Hêtre contains 116 kcal per 100 g.

How much sugar is in Filet Mignon Fumé au bois de Hêtre?

Filet Mignon Fumé au bois de Hêtre has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filet Mignon Fumé au bois de Hêtre healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Filet Mignon Fumé au bois de Hêtre vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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