Filet de canard

by Carrefour in Duck fillets Barcode 3560070482962

Découpe de canard. Origine France. Produit frais. Classe A

Not enough data to compute
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Filet de canard by Carrefour provides 187 kcal per 100 g, with 0 g of sugars and 19 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Duck fillets category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
3.7 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 187 kcal 194
Total fat 12 g 12.7 −5%
Saturated fat 3.7 g 3.8
Carbohydrates 0 g 1.1 −100%
Total sugars 0 g 0.5 −100%
Added sugars 0 g 0.5 −100%
Dietary fiber 0.5 g 0.3 +76%
Protein 19 g 19.2
Salt 0.2 g 1.4 −87%

Category average across 213 Duck fillets products on Foodmetria.

Compared with other duck fillets

Calories lower 31%
Sugars lower 1%
Salt lower 28%
Saturated fat lower 37%
Protein top 46%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filet de Canard

Palm oil freeNot veganNot vegetarian

Product details

Labels & certifications
French meatFrench poultry
Sold in
France
Barcode
3560070482962

Prices reported by shoppers

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Frequently asked questions

How many calories are in Filet de canard?

Filet de canard contains 187 kcal per 100 g.

How much sugar is in Filet de canard?

Filet de canard has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Filet de canard healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Filet de canard vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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