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Fiber protein
Fiber protein provides 182 kcal per 100 g, with 2 g of sugars and 20 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dietary supplements category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 182 kcal | 237 −23% |
| Total fat | 1.5 g | 4.7 −68% |
| Saturated fat | 1 g | 1.7 −42% |
| Carbohydrates | 22 g | 21.2 |
| Total sugars | 2 g | 8.8 −77% |
| Dietary fiber | 22 g | 7.9 +178% |
| Protein | 20 g | 28.3 −29% |
| Salt | 0.2 g | 1.1 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5739 Dietary supplements products on Foodmetria.
Compared with other dietary supplements
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0859746007237
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fiber protein?
Fiber protein contains 182 kcal per 100 g.
How much sugar is in Fiber protein?
Fiber protein has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fiber protein healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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