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Fiambre de pechuga de pavo braseada
Fiambre de pechuga de pavo braseada by Campofrio provides 87 kcal per 100 g, with 3 g of sugars and 11.5 g of protein. That is 238% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cooked turkey breast slices category and comes in a 340gr pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 87 kcal | 100 −13% |
| Total fat | 1.4 g | 1.9 −25% |
| Saturated fat | 0 g | 0.6 −100% |
| Carbohydrates | 7 g | 2.3 +201% |
| Total sugars | 3 g | 0.9 +238% |
| Added sugars | 0 g | 1.8 −100% |
| Protein | 11.5 g | 18.3 −37% |
| Salt | 2.2 g | 2 +10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 647 Cooked turkey breast slices products on Foodmetria.
Compared with other cooked turkey breast slices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
JO. CAMPOFRIO FOOD GROUP S.A.U. Avda.de Europa, 24. Alcobendas (Madrid). España. www.campofrio.es Una ración de 50g contiene GRASAS ENERGÍA GRASAS GRASAS SATURADAS AZÚCARES 43Kcal 0,7g 0,3g 50). ။ 2% 1% SAL 1,5g 1,1g 1% 2% 18% Ingesta de referencia diaria de un adulto medio (8400 kJ/2000 kcal) Este pack contiene 7 raciones aproximadamente REC PO no lactos WWW.LACTO Adilac As de intoler la lactosa.
Product details
- Quantity
- 340gr
- Labels & certifications
- Low or no fatLow fat
- Sold in
- Spain
- Barcode
- 8410320002592
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fiambre de pechuga de pavo braseada?
Fiambre de pechuga de pavo braseada contains 87 kcal per 100 g.
How much sugar is in Fiambre de pechuga de pavo braseada?
Fiambre de pechuga de pavo braseada has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fiambre de pechuga de pavo braseada healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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