Ferment Pour Dessert Soja

by Natali 6 g Barcode 3176800001619
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Ferment Pour Dessert Soja by Natali provides 345 kcal per 100 g, with 87 g of sugars and 0 g of protein. It comes in a 6 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
87 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 345 kcal
Total fat 0 g
Saturated fat 0 g
Carbohydrates 87 g
Total sugars 87 g
Added sugars 0 g
Protein 0 g
Salt 0 g

Ingredients

Le jus de soja est une botsson, non laitière, riche en protéines, pauvre en fipides, sans lactose et sans &olestérol. Grâce aux ferments Streptococcus thermophilus, vous pourrez confectionner des desserts fermentés à base de jus de soja, très digeste, sans lactose et sans protéines d'origine animale. Idée + : Utilisez des jus de soja aromatisés pour taire des desserts gourmands et savoureux. Ingrédients / Ingredientes Dextrose*, Streptococcus thermophilus. *Produit issu de l'agriculture biologique. Dextrosa*, Streptococcus thermophilus. *Producto procedente de la agricultura eco/ògica.

Product details

Quantity
6 g
Labels & certifications
OrganicSource of proteinsEU OrganicHigh proteinsGreen DotNo cholesterolNo lactoseAb agriculture biologique
Sold in
France
Barcode
3176800001619

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ferment Pour Dessert Soja?

Ferment Pour Dessert Soja contains 345 kcal per 100 g.

How much sugar is in Ferment Pour Dessert Soja?

Ferment Pour Dessert Soja has 87 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated April 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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