Fécula de Batata

by Globo 250 g in Cake mixes Barcode 5601522334151
Not enough data to compute
Processed food

Fécula de Batata by Globo provides 324 kcal per 100 g, with 0 g of sugars and 0.2 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Cake mixes category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 324 kcal 382 −15%
Total fat 0.1 g 8 −99%
Saturated fat 0 g 3.4 −100%
Carbohydrates 80 g 71.6 +12%
Total sugars 0 g 35.7 −100%
Added sugars 0 g 27.6 −100%
Dietary fiber 0.8 g 3.2 −75%
Protein 0.2 g 6.6 −97%
Salt 0 g 1.3 −100%

Category average across 2681 Cake mixes products on Foodmetria.

Compared with other cake mixes

Calories lower 10%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 96%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fécula de batata.

Palm oil freeVeganVegetarian
May contain traces
None

Product details

Quantity
250 g
Labels & certifications
No gluten
Sold in
Portugal
Barcode
5601522334151

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fécula de Batata?

Fécula de Batata contains 324 kcal per 100 g.

How much sugar is in Fécula de Batata?

Fécula de Batata has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fécula de Batata healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fécula de Batata vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Fécula de Batata contain?

No allergens are listed in the label data. It may also contain traces of none. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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