Faux-Filets by Socopa

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Faux-Filets

by Socopa 440g in Beef Barcode 3039050352002
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Faux-Filets by Socopa provides 142 kcal per 100 g, with 0.6 g of sugars and 20 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef category and comes in a 440g pack.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
0.6 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 110

Nutrient Per 100 g Category avg
Calories 142 kcal 171 −17%
Total fat 6.1 g 9 −32%
Saturated fat 2.9 g 3.6 −20%
Carbohydrates 1.7 g 1.5 +10%
Total sugars 0.6 g 0.6
Added sugars 0.1 g 0.6 −87%
Protein 20 g 21 −5%
Salt 0.6 g 0.9 −27%

Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories lower 42%
Sugars higher 21%
Salt higher 35%
Saturated fat higher 48%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

faux-filet origine France (89%), eau, acidifiants: acétates de sodium, acide citrique, citrates de sodium, arômes, sel, dextrose, épices, plantes aromatiques, poireau, antioxydants : acide ascorbique, ascorbate de sodium. Traces éventuelles de lait. Se et +4°Ç.

Product details

Quantity
440g
Serving size
110
Labels & certifications
No glutenFrench meatFrench beef
Sold in
France
Barcode
3039050352002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Faux-Filets?

Faux-Filets contains 142 kcal per 100 g.

How much sugar is in Faux-Filets?

Faux-Filets has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Faux-Filets healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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