Faisselle de Genevrières

by Remilllet 750 g in Faiselles Barcode 0101550001629
Average nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Faisselle de Genevrières by Remilllet provides 94 kcal per 100 g, with 3.6 g of sugars and 3.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Faiselles category and comes in a 750 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
4.7 g · Moderate
Sugars
3.6 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 94 kcal 89 +5%
Total fat 6.9 g 5.6 +22%
Saturated fat 4.7 g 3.5 +33%
Carbohydrates 3.9 g 4.7 −18%
Total sugars 3.6 g 3.7
Added sugars 0 g 0.7 −100%
Protein 3.8 g 4.9 −23%
Salt 0.2 g 0.1 +48%

Category average across 278 Faiselles products on Foodmetria.

Compared with other faiselles

Calories higher 33%
Sugars lower 47%
Salt higher 15%
Saturated fat higher 18%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LAIT, Ferments, présures. Sans OGM

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
750 g
Labels & certifications
No GMOs
Sold in
France
Barcode
0101550001629

Prices reported by shoppers

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Frequently asked questions

How many calories are in Faisselle de Genevrières?

Faisselle de Genevrières contains 94 kcal per 100 g.

How much sugar is in Faisselle de Genevrières?

Faisselle de Genevrières has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Faisselle de Genevrières healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Faisselle de Genevrières vegan?

Based on its ingredient list, it is not vegan.

What allergens does Faisselle de Genevrières contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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