Fairfields Crisps Lightly Sea Salted

by Fairfields 150g in Potato crisps Barcode 5060229500205
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Fairfields Crisps Lightly Sea Salted by Fairfields provides 499 kcal per 100 g, with 0.1 g of sugars and 6.1 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Potato crisps category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
28.3 g · High
Saturated fat
3.7 g · Moderate
Sugars
0.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 499 kcal 511
Total fat 28.3 g 29.9 −5%
Saturated fat 3.7 g 4.3 −15%
Carbohydrates 56.2 g 53.2 +6%
Total sugars 0.1 g 2.3 −96%
Added sugars 0 g 1 −100%
Dietary fiber 5 g 4.2 +18%
Protein 6.1 g 6.3
Salt 0.9 g 1.5 −39%

Category average across 5020 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories lower 20%
Sugars lower 12%
Salt lower 20%
Saturated fat higher 35%
Protein top 64%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

potatoes, vegetable oil (sunflower oil, rapeseed oil - in varying proportions), packed in protective atmosphere store in a cool, dark place to keep these crisps at their best for longest (or eat them straight away!) vegetarian society

Palm oil free

Product details

Quantity
150g
Sold in
France, United Kingdom
Barcode
5060229500205

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fairfields Crisps Lightly Sea Salted?

Fairfields Crisps Lightly Sea Salted contains 499 kcal per 100 g.

How much sugar is in Fairfields Crisps Lightly Sea Salted?

Fairfields Crisps Lightly Sea Salted has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fairfields Crisps Lightly Sea Salted healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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