Fagollini A La Viande De Bœuf

by Roberto 250 g Barcode 7610695003649
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Fagollini A La Viande De Bœuf by Roberto provides 184 kcal per 100 g, with 1.8 g of sugars and 11 g of protein. It comes in a 250 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
1.8 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 184 kcal
Total fat 4 g
Saturated fat 1.6 g
Carbohydrates 26 g
Total sugars 1.8 g
Added sugars 0 g
Dietary fiber 2 g
Protein 11 g
Salt 0.4 g

Ingredients

Pâtes aux œufs cuites 57% (semoule de blé dur, œuf entier pasteurisé et salé 22% [d'élevage au sol, Suisse, France], paprika), viande de bœuf (Suisse) 26%, tomate, chapelure (farine de blé, sel de cuisine, levure), poivron, haricot rouge, huile de tournesol, sel de cuisine iodé, concentré de tomate, tomate, sel de cuisine), épices, sucre.

Palm oil freeNot veganNot vegetarian
Allergens
EggsGluten

Product details

Quantity
250 g
Labels & certifications
No preservativesGreen DotMade in France
Sold in
Switzerland
Barcode
7610695003649

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fagollini A La Viande De Bœuf?

Fagollini A La Viande De Bœuf contains 184 kcal per 100 g.

How much sugar is in Fagollini A La Viande De Bœuf?

Fagollini A La Viande De Bœuf has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fagollini A La Viande De Bœuf vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fagollini A La Viande De Bœuf contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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