Fågelägg
Fågelägg by Haugen provides 481 kcal per 100 g, with 69.7 g of sugars and 4.7 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Easter eggs category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 481 kcal | 538 −11% |
| Total fat | 19.7 g | 32.5 −39% |
| Saturated fat | 12.1 g | 18.5 −35% |
| Carbohydrates | 70.7 g | 54.1 +31% |
| Total sugars | 69.7 g | 50.5 +38% |
| Protein | 4.7 g | 6.3 −25% |
| Salt | 0.2 g | 0.3 −33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 689 Easter eggs products on Foodmetria.
Compared with other easter eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 200g
- Sold in
- Sweden
- Barcode
- 7392257004928
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fågelägg?
Fågelägg contains 481 kcal per 100 g.
How much sugar is in Fågelägg?
Fågelägg has 69.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fågelägg healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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