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Everton Zucchero Canna GR. 1000
Everton Zucchero Canna GR. 1000 by Everton provides 400 kcal per 100 g, with 93 g of sugars and 0 g of protein. Its Nutri-Score is E. It is listed in the Cane sugars category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tbsp (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 60 kcal | 390 | |
| Total fat | 0 g | 0 g | 0% | 0.6 −100% |
| Carbohydrates | 99 g | 14.9 g | 5% | 95.6 |
| Total sugars | 93 g | 14 g | 93.7 | |
| Added sugars | 0 g | 0 g | 0% | 68.1 −100% |
| Dietary fiber | 0.4 g | 0.1 g | 0% | 0.4 +7% |
| Protein | 0 g | 0 g | 0% | 0.4 −100% |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 109 Cane sugars products on Foodmetria.
Compared with other cane sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FRESCO E A KEEP COOL AND DA 1000g e DICHIARAZIONE NUTRIZIONALE NUTRITION DECLARATION Valori medi per 100g/Average values for 100g Energla/Energy Grassl/Fat di cul/of which 1686 kJ/
Product details
- Serving size
- 1 tbsp (15 g)
- Sold in
- France
- Barcode
- 8007185019027
Prices reported by shoppers
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Frequently asked questions
How many calories are in Everton Zucchero Canna GR. 1000?
Everton Zucchero Canna GR. 1000 contains 400 kcal per 100 g and about 60 kcal per serving (1 tbsp (15 g)).
How much sugar is in Everton Zucchero Canna GR. 1000?
Everton Zucchero Canna GR. 1000 has 93 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Everton Zucchero Canna GR. 1000 healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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