Essentials, Roasted Vegetables & Red Quinoa With Brown Rice Burgers

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 burger (71 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

24% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

1.4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

Red quinoa, roasted green bell peppers, water, roasted zucchini, roasted red bell peppers, rolled oats, soy protein isolate, asiago cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, potassium sorbate as a preservative), brown rice, corn oil, wheat gluten, balsamic vinegar (wine vinegar, grape juice, water, roasted onions, contains less than 2% of methylcellulose, salt, dried garlic, natural flavor (non-meat, contains celery), yeast extract, maltodextrin, dried oregano, dried basil, sugar, black pepper, soy sauce, dried onions, dextrose, spices and herbs, browned in corn oil.

Allergens

CelerySoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 burger (71 g)

Sold in

United States

Barcode

0759283001906

Prices reported by shoppers