Escalope de dinde

by Volaille Française 1 kg in Turkey cutlets Barcode 4056489970019
Very good nutritional quality
Green-Score
d
Environmental impact estimate

Escalope de dinde by Volaille Française provides 109 kcal per 100 g, with 0 g of sugars and 24.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Turkey cutlets category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.3 g · Low
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 109 kcal 109 kcal 111
Total fat 1.2 g 1.2 g 2% 1.4 −11%
Saturated fat 0.3 g 0.3 g 2% 0.4 −23%
Carbohydrates 0 g 0 g 0% 1.1 −100%
Total sugars 0 g 0 g 0.2 −100%
Protein 24.1 g 24.1 g 48% 23.5
Salt 0.2 g 0.2 g 0.4 −53%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1126 Turkey cutlets products on Foodmetria.

Compared with other turkey cutlets

Calories higher 43%
Sugars lower 1%
Salt higher 30%
Saturated fat lower 28%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1 kg
Serving size
100.0g
Labels & certifications
French meatFrench poultryNutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4056489970019

Prices reported by shoppers

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Frequently asked questions

How many calories are in Escalope de dinde?

Escalope de dinde contains 109 kcal per 100 g and about 109 kcal per serving (100.0g).

How much sugar is in Escalope de dinde?

Escalope de dinde has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Escalope de dinde healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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