Épices à fajitas by Nat Ali

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Épices à fajitas

by Nat Ali in Spice mix Barcode 3176800032170
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
c
Environmental impact estimate

Épices à fajitas by Nat Ali is listed in the Spice mix category. It is classified as NOVA 1 (unprocessed or minimally processed).

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 0 g 3.6 −100%

Category average across 761 Spice mix products on Foodmetria.

Ingredients

INGRÉDIENTS / INGREDIËNTEN Épices (paprika doux, cumin, piment doux, coriandre, poivre noir"), oignon, sel de Guérand ail* Produits issus de l'agriculture biologique. Traces éventuelles de GLUTEN, MOUTARDE, SOJA, SULFITES.

Palm oil free
May contain traces
GlutenMustardSoybeansSulphur dioxide and sulphites

Product details

Labels & certifications
OrganicEU OrganicFR-BIO-01Ab agriculture biologiqueTriman
Sold in
France
Barcode
3176800032170

Prices reported by shoppers

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Frequently asked questions

Is Épices à fajitas healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Épices à fajitas contain?

No allergens are listed in the label data. It may also contain traces of gluten, mustard, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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