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Enchilada seasoning

by Bolner's Fiesta Products Inc. Barcode 0071758200967

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Ultra-processed food

Enchilada seasoning by Bolner's Fiesta Products Inc. provides 0 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat

0 g · Low

Saturated fat

0 g · Low

Salt

10 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 tsp (1 g)

Nutrient	Per 100 g	Per serving	% DV*
Calories	0 kcal	0 kcal
Total fat	0 g	0 g	0%
Saturated fat	0 g	0 g	0%
Carbohydrates	0 g	0 g	0%
Protein	0 g	0 g	0%
Salt	10 g	0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Ingredients

Wheat flour, chili peppers, salt, chicken flavor (hydrolyzed corn gluten, autolyzed yeast extract, partially hydrogenated soybean and cottonseed oil, thiamine hydrochloride, dextrose, disodium inosinate and disodium guanylate) paprika, spices, garlic, onion and silicon dioxide (free flow agent).

Palm oil free

Allergens: Gluten

Product details

Serving size: 1/4 tsp (1 g)
Sold in: United States
Barcode: 0071758200967

Prices reported by shoppers

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Frequently asked questions

How many calories are in Enchilada seasoning?

Enchilada seasoning contains 0 kcal per 100 g.

Is Enchilada seasoning healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Enchilada seasoning contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 2, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.