Egg-cellent Protein Puffs

by Todd's Better Snacks Barcode 0628011757166
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Ultra-processed food

Egg-cellent Protein Puffs by Todd's Better Snacks provides 409 kcal per 100 g, with 6.1 g of sugars and 36.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs.

Nutrient levels per 100 g

Fat
12.1 g · Moderate
Saturated fat
0 g · Low
Sugars
6.1 g · Moderate
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 33 g

Nutrient Per 100 g Per serving% DV*
Calories 409 kcal 135 kcal
Total fat 12.1 g 4 g 5%
Saturated fat 0 g 0 g 0%
Carbohydrates 42.4 g 14 g 5%
Total sugars 6.1 g 2 g
Added sugars 3 g 1 g 2%
Dietary fiber 6.1 g 2 g 7%
Protein 36.4 g 12 g 24%
Salt 2.4 g 0.8 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

egg white, lentil protein, lentil flour, rice flour, high-oleic sunflower oil, pea flour, sugar, maple sugar, pea hull fiber, salt, vinegar powder, maltodextrin, white vinegar, onion powder, garlic powder, natural flavor, tomato powder, spices

Palm oil freeNot vegan
Allergens
Eggs

Product details

Serving size
33 g
Sold in
United States
Barcode
0628011757166

Prices reported by shoppers

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Frequently asked questions

How many calories are in Egg-cellent Protein Puffs?

Egg-cellent Protein Puffs contains 409 kcal per 100 g and about 135 kcal per serving (33 g).

How much sugar is in Egg-cellent Protein Puffs?

Egg-cellent Protein Puffs has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Egg-cellent Protein Puffs healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Egg-cellent Protein Puffs vegan?

Based on its ingredient list, it is not vegan.

What allergens does Egg-cellent Protein Puffs contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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