Nutrition report ready

Easter egg

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lindt product.

Nutri-Score E

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Easter egg

by Lindt in Easter eggs Barcode 5012454072453
Bad nutritional quality

Easter egg by Lindt provides 538 kcal per 100 g, with 55 g of sugars and 7 g of protein. Its Nutri-Score is E. It is listed in the Easter eggs category.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
19 g · High
Sugars
55 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 538 kcal 539 kcal 538
Total fat 31 g 31 g 40% 32.5 −5%
Saturated fat 19 g 19 g 95% 18.5
Carbohydrates 57 g 57 g 21% 54.1 +5%
Total sugars 55 g 55 g 50.5 +9%
Protein 7 g 7 g 14% 6.3 +12%
Salt 0.3 g 0.3 g 0.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 689 Easter eggs products on Foodmetria.

Compared with other easter eggs

Calories lower 40%
Sugars higher 44%
Salt higher 27%
Saturated fat lower 45%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (100 g)
Sold in
United Kingdom
Barcode
5012454072453

Prices reported by shoppers

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Frequently asked questions

How many calories are in Easter egg?

Easter egg contains 538 kcal per 100 g and about 539 kcal per serving (1 portion (100 g)).

How much sugar is in Easter egg?

Easter egg has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Easter egg healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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