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Dynia z indykiem
Dynia z indykiem by Hipp provides 59 kcal per 100 g, with 2.9 g of sugars and 2.9 g of protein. That is 72% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Products without gluten category and comes in a 190 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 190g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 59 kcal | 112 kcal | 323 −82% | |
| Total fat | 2.5 g | 4.8 g | 6% | 8.3 −70% |
| Saturated fat | 0.4 g | 0.8 g | 4% | 2.8 −86% |
| Carbohydrates | 5.7 g | 10.8 g | 4% | 55.3 −90% |
| Total sugars | 2.9 g | 5.5 g | 10.3 −72% | |
| Added sugars | 0 g | 0 g | 0% | 8.5 −100% |
| Protein | 2.9 g | 5.5 g | 11% | 5.8 −50% |
| Salt | 0.1 g | 0.1 g | 1.2 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 289 Products without gluten products on Foodmetria.
Compared with other products without gluten
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Warzywa 75% (dynia 60%, ziemniaki), woda, mięso z indyka 8%, olej rzepakowy 1,5%,
Product details
- Quantity
- 190 g
- Serving size
- 190g
- Labels & certifications
- No gluten
- Sold in
- Poland
- Barcode
- 9062300109365
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dynia z indykiem?
Dynia z indykiem contains 59 kcal per 100 g and about 112 kcal per serving (190g).
How much sugar is in Dynia z indykiem?
Dynia z indykiem has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dynia z indykiem healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dynia z indykiem vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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