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Dumpling skin
Dumpling skin by Asropa provides 57 kcal per 100 g, with 0 g of sugars and 9.2 g of protein. It comes in a 300 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 57 kcal | 17 kcal | |
| Total fat | 1.6 g | 0.5 g | 1% |
| Saturated fat | 0.2 g | 0.1 g | 1% |
| Carbohydrates | 1.5 g | 0.5 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 9.2 g | 2.8 g | 6% |
| Salt | 0.9 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
wheat flour, water, salt, at a - 18°c, at least haltbar bis/at-18°c best before: see packaging/see the lines, only durchgegart verzehren, unaufgetaute produkte nicht wieder einfrieren/only have to eat cooked through, don't refreeze once thawed, product is with product, or taiwan, an importer/importer: asropa food gmbh, berliner str,, 6, 21509 glinde/germany-j9 - www asropafood com 0g servieryorschlag serving suggestion
- Allergens
- Gluten
Product details
- Quantity
- 300 g
- Serving size
- 30 g
- Sold in
- Norway
- Barcode
- 4045198989061
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dumpling skin?
Dumpling skin contains 57 kcal per 100 g and about 17 kcal per serving (30 g).
How much sugar is in Dumpling skin?
Dumpling skin has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Dumpling skin contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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