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Dry rub
Dry rub by Salt Lick provides 61 kcal per 100 g, with 0.9 g of sugars and 2.4 g of protein. It comes in a 12 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 tsp (1 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 61 kcal | 1 kcal | |
| Total fat | 1.3 g | 0 g | 0% |
| Saturated fat | 0.5 g | 0 g | 0% |
| Carbohydrates | 7.6 g | 0.1 g | 0% |
| Total sugars | 0.9 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 4.8 g | 0 g | 0% |
| Protein | 2.4 g | 0 g | 0% |
| Salt | 65.2 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Salt, black pepper, and red pepper
Product details
- Quantity
- 12 oz
- Serving size
- 0.25 tsp (1 g)
- Sold in
- United States
- Barcode
- 0739666000092
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dry rub?
Dry rub contains 61 kcal per 100 g and about 1 kcal per serving (0.25 tsp (1 g)).
How much sugar is in Dry rub?
Dry rub has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dry rub vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.