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Dry Aged Patties
Dry Aged Patties by Fleischerei Hödl provides 240 kcal per 100 g, with 0 g of sugars and 32.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Beef category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 600 kcal | 171 +40% | |
| Total fat | 12.4 g | 31 g | 40% | 9 +38% |
| Saturated fat | 5.7 g | 14.3 g | 72% | 3.6 +58% |
| Carbohydrates | 0 g | 0 g | 0% | 1.5 −100% |
| Total sugars | 0 g | 0 g | 0.6 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 32.1 g | 80.3 g | 161% | 21 +53% |
| Salt | 0.2 g | 0.4 g | 0.9 −83% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1308 Beef products on Foodmetria.
Compared with other beef
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rindfleisch.
Product details
- Quantity
- 1 kg
- Serving size
- 250 g
- Sold in
- Austria
- Barcode
- 2102043000004
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dry Aged Patties?
Dry Aged Patties contains 240 kcal per 100 g and about 600 kcal per serving (250 g).
How much sugar is in Dry Aged Patties?
Dry Aged Patties has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dry Aged Patties healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dry Aged Patties vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated May 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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