Drop-anijs

by Frisherman's Friend 25g in Keelpastilles Barcode 50818877
Bad nutritional quality
Ultra-processed food

Drop-anijs by Frisherman's Friend provides 386 kcal per 100 g, with 89.6 g of sugars and 0.3 g of protein. That is 82% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Keelpastilles category and comes in a 25g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
89.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1,25 gram

Nutrient Per 100 g Per serving% DV* Category avg
Calories 386 kcal 5 kcal 384
Total fat 0 g 0 g 0% 0.4 −95%
Saturated fat 0 g 0 g 0% 0.4 −95%
Carbohydrates 95.9 g 1.2 g 0% 95.2
Total sugars 89.6 g 1.1 g 49.2 +82%
Dietary fiber 0.5 g 0 g 0% 0.8 −38%
Protein 0.3 g 0 g 0% 0.1 +500%
Salt 0 g 0 g 0 −63%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Keelpastilles products on Foodmetria.

Compared with other keelpastilles

Calories lower 50%
Sugars higher 17%
Salt lower 50%
Saturated fat lower 50%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

suiker, aroma's: zoethoutextract, menthol, anijszaad olie, Dextrine, verdikkingsmiddel: adragantgom.

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
25g
Serving size
1,25 gram
Sold in
Netherlands
Barcode
50818877

Prices reported by shoppers

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Frequently asked questions

How many calories are in Drop-anijs?

Drop-anijs contains 386 kcal per 100 g and about 5 kcal per serving (1,25 gram).

How much sugar is in Drop-anijs?

Drop-anijs has 89.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Drop-anijs healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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