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Double concentré de Tomates 28-30%
Double concentré de Tomates 28-30% by Samia provides 75 kcal per 100 g, with 2.5 g of sugars and 5.4 g of protein. That is 83% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Tomato pastes category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 75 kcal | 105 −29% |
| Total fat | 0.5 g | 0.7 −26% |
| Saturated fat | 0.1 g | 0.1 −47% |
| Carbohydrates | 12.2 g | 18.5 −34% |
| Total sugars | 2.5 g | 14.2 −83% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 1.2 g | 4 −70% |
| Protein | 5.4 g | 4.9 +10% |
| Salt | 0 g | 0.6 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 684 Tomato pastes products on Foodmetria.
Compared with other tomato pastes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% tomates fraîches
Product details
- Quantity
- 400 g
- Labels & certifications
- No preservativesNo additives100 % tomates fraîches
- Sold in
- France
- Barcode
- 3276650100156
Prices reported by shoppers
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Frequently asked questions
How many calories are in Double concentré de Tomates 28-30%?
Double concentré de Tomates 28-30% contains 75 kcal per 100 g.
How much sugar is in Double concentré de Tomates 28-30%?
Double concentré de Tomates 28-30% has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Double concentré de Tomates 28-30% healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Double concentré de Tomates 28-30% vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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