Dos de cabillaud surgelé sans peau
Dos de cabillaud surgelé sans peau provides 77 kcal per 100 g, with 0 g of sugars and 18.3 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dos de cabillaud category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 77 kcal | 103 −25% |
| Total fat | 0.4 g | 3.1 −87% |
| Saturated fat | 0.1 g | 1 −90% |
| Carbohydrates | 0.1 g | 2.3 −98% |
| Total sugars | 0 g | 0.3 −97% |
| Protein | 18.3 g | 16.3 +12% |
| Salt | 0.2 g | 0.7 −74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Dos de cabillaud products on Foodmetria.
Compared with other dos de cabillaud
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760086810449
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dos de cabillaud surgelé sans peau?
Dos de cabillaud surgelé sans peau contains 77 kcal per 100 g.
How much sugar is in Dos de cabillaud surgelé sans peau?
Dos de cabillaud surgelé sans peau has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dos de cabillaud surgelé sans peau healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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