Dorayaki Baked Red Bean Cake
Dorayaki Baked Red Bean Cake by Waraku Co. Ltd provides 636 kcal per 100 g, with 88.5 g of sugars and 13 g of protein. That is 178% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 62 g pack. Contains: eggs, gluten, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 62g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 636 kcal | 394 kcal | 389 +63% | |
| Total fat | 11.7 g | 7.3 g | 9% | 18.2 −36% |
| Saturated fat | 0 g | 0 g | 0% | 7.4 −100% |
| Total sugars | 88.5 g | 54.9 g | 31.8 +178% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 13 g | 8.1 g | 16% | 4.7 +175% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CHESTNUT JAM (SUGAR, RED BEANS, SWEETENED CHESTNUT {CHESTNUT, SUGAR, WATER}), WHEAT FLOUR, SUGAR, EGG POWDER, RICE POWDER, TREHALOSE, HONEY, SWEET COOKING RICE, RICE, MALTED RICE, GLUCOSE SYRUP, ETHYL ALCOHOL), VEGETABLE OIL (SOYBEAN AND RAPESEED), BAKING
- Allergens
- EggsGlutenNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 62 g
- Serving size
- 62g
- Sold in
- United States
- Barcode
- 0011152214122
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dorayaki Baked Red Bean Cake?
Dorayaki Baked Red Bean Cake contains 636 kcal per 100 g and about 394 kcal per serving (62g).
How much sugar is in Dorayaki Baked Red Bean Cake?
Dorayaki Baked Red Bean Cake has 88.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dorayaki Baked Red Bean Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dorayaki Baked Red Bean Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dorayaki Baked Red Bean Cake contain?
According to the label data it contains: Eggs, Gluten, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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