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Dinde fermière élevée en plein air
Dinde fermière élevée en plein air by Les fermiers de Loué provides 107 kcal per 100 g, with 0 g of sugars and 24 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Turkeys category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 107 kcal | 131 −19% |
| Total fat | 0.9 g | 5 −82% |
| Saturated fat | 0.2 g | 1.6 −87% |
| Carbohydrates | 0 g | 2.5 −100% |
| Total sugars | 0 g | 0.7 −100% |
| Protein | 24 g | 19.1 +26% |
| Salt | 0.1 g | 1.4 −90% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1423 Turkeys products on Foodmetria.
Compared with other turkeys
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- NutriscoreNutriscore Grade APGILabel rouge
- Sold in
- France
- Barcode
- 2454154026962
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dinde fermière élevée en plein air?
Dinde fermière élevée en plein air contains 107 kcal per 100 g.
How much sugar is in Dinde fermière élevée en plein air?
Dinde fermière élevée en plein air has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Dinde fermière élevée en plein air healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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