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Dessert Praliné
Dessert Praliné by Tante Hélène provides 126 kcal per 100 g, with 15 g of sugars and 3.3 g of protein. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 126 kcal |
| Total fat | 4.9 g |
| Saturated fat | 2.3 g |
| Carbohydrates | 17 g |
| Total sugars | 15 g |
| Added sugars | 0 g |
| Protein | 3.3 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Lait entier*z sucre de canne non raffiné*t pate de praliné* 5% (sucre de canne* Energie 2t5%, amandes* toastées 02%, noisettes* toastées 1,2%, huile ? Matièr d'amande*), amidon de riz épaississant : carraghénanest sel* 'Glucid dont s * Issus de Itagricu/ture biologique Service consommateurs : 'Sel Tante Hélène
- Allergens
- Nuts
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3273220139042
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dessert Praliné?
Dessert Praliné contains 126 kcal per 100 g.
How much sugar is in Dessert Praliné?
Dessert Praliné has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
What allergens does Dessert Praliné contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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