Découpe de lapin à la provençale

in Rabbit meat Barcode 4056489676843
Poor nutritional quality
Green-Score
f
Environmental impact estimate

Découpe de lapin à la provençale provides 209 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Rabbit meat category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 209 kcal 151 +38%
Total fat 15 g 7.6 +97%
Saturated fat 3.4 g 2.4 +41%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.7 −100%
Dietary fiber 0.9 g 0.3 +197%
Protein 18 g 19.7 −8%
Salt 1.6 g 0.6 +167%

Category average across 307 Rabbit meat products on Foodmetria.

Compared with other rabbit meat

Calories higher 10%
Sugars lower 1%
Salt higher 7%
Saturated fat higher 19%
Protein top 89%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade D
Sold in
France
Barcode
4056489676843

Prices reported by shoppers

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Frequently asked questions

How many calories are in Découpe de lapin à la provençale?

Découpe de lapin à la provençale contains 209 kcal per 100 g.

How much sugar is in Découpe de lapin à la provençale?

Découpe de lapin à la provençale has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Découpe de lapin à la provençale healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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