Decoupe de lapin by Pur Régal

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Decoupe de lapin

by Pur Régal in Rabbit meat Barcode 2148813007347
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Decoupe de lapin by Pur Régal provides 19 kcal per 100 g, with 1 g of sugars and 1 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Rabbit meat category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
1 g · Low
Sugars
1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 19 kcal 151 −87%
Total fat 1.2 g 7.6 −84%
Saturated fat 1 g 2.4 −58%
Carbohydrates 1 g 1.3 −22%
Total sugars 1 g 0.7 +43%
Dietary fiber 1 g 0.3 +230%
Protein 1 g 19.7 −95%
Salt 1 g 0.6 +67%

Category average across 307 Rabbit meat products on Foodmetria.

Compared with other rabbit meat

Calories lower 1%
Sugars higher 14%
Salt higher 21%
Saturated fat lower 14%
Protein top 100%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Do not freeze again
Sold in
France
Barcode
2148813007347

Prices reported by shoppers

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Frequently asked questions

How many calories are in Decoupe de lapin?

Decoupe de lapin contains 19 kcal per 100 g.

How much sugar is in Decoupe de lapin?

Decoupe de lapin has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Decoupe de lapin healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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