De Bardo Psyllium Psylliolax 200G Date Courte 04 / 17

by De bardo 200 g Barcode 3760036481767
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Ultra-processed food

De Bardo Psyllium Psylliolax 200G Date Courte 04 / 17 by De bardo provides 18 kcal per 100 g, with 0 g of sugars and 1.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 18 kcal
Total fat 0.2 g
Saturated fat 0.2 g
Carbohydrates 2.5 g
Total sugars 0 g
Added sugars 0 g
Dietary fiber 87.8 g
Protein 1.4 g
Salt 0.3 g

Ingredients

AGRICULTURE BIOLOGIQUE Psylliolaj( BIO Ciguments de Psyllium Blond Naturellement riche en fibres, sans gluten, sans lactose Le tégument de psyllium blond est l'enveloppe de la graine du plantain des Indes (Plantago ovata), dont il est la partie la plus mucilagineuse. Au contact d'un liquide, les téguments augmentent jusqu'à 50 fois leur volume et se transforment en gel mucilagineux. Sont effet est 100% mécanique. Ingrédients Téguments de Psyllium blond (*produit issu de l'agriculture biologique non UE]

Product details

Quantity
200 g
Labels & certifications
No glutenOrganicEU OrganicNo lactoseAb agriculture biologique
Sold in
France
Barcode
3760036481767

Prices reported by shoppers

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Frequently asked questions

How many calories are in De Bardo Psyllium Psylliolax 200G Date Courte 04 / 17?

De Bardo Psyllium Psylliolax 200G Date Courte 04 / 17 contains 18 kcal per 100 g.

How much sugar is in De Bardo Psyllium Psylliolax 200G Date Courte 04 / 17?

De Bardo Psyllium Psylliolax 200G Date Courte 04 / 17 has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is De Bardo Psyllium Psylliolax 200G Date Courte 04 / 17 healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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