Dark Chocolate

80 g in Dark chocolates with hazelnuts Barcode 5027556109020
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Dark Chocolate provides 548 kcal per 100 g, with 23.9 g of sugars and 5.8 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates with hazelnuts category and comes in a 80 g pack.

Nutrient levels per 100 g

Fat
45.4 g · High
Saturated fat
26.1 g · High
Sugars
23.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 548 kcal 572
Total fat 45.4 g 41.6 +9%
Saturated fat 26.1 g 18.8 +39%
Carbohydrates 30.3 g 37.8 −20%
Total sugars 23.9 g 31.9 −25%
Protein 5.8 g 8.2 −29%
Salt 0 g 0.1 −83%

Category average across 391 Dark chocolates with hazelnuts products on Foodmetria.

Compared with other dark chocolates with hazelnuts

Calories lower 12%
Sugars lower 17%
Salt lower 18%
Saturated fat higher 4%
Protein top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
80 g
Labels & certifications
Fair tradeOrganicVegetarianFairtrade InternationalVeganSoil Association OrganicThe Vegan Society
Sold in
United Kingdom
Barcode
5027556109020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dark Chocolate?

Dark Chocolate contains 548 kcal per 100 g.

How much sugar is in Dark Chocolate?

Dark Chocolate has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dark Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dark Chocolate vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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