Danish Cookies banane avec morceaux de chocolat by finest bakery

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Danish Cookies banane avec morceaux de chocolat

by finest bakery 150g in Drop cookies Barcode 4061459539172
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Danish Cookies banane avec morceaux de chocolat by finest bakery provides 515 kcal per 100 g, with 33 g of sugars and 5.1 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Drop cookies category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
16 g · High
Sugars
33 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 515 kcal 477 +8%
Total fat 27 g 23.4 +15%
Saturated fat 16 g 11.4 +41%
Carbohydrates 61 g 58.6
Total sugars 33 g 29.5 +12%
Protein 5.1 g 7 −27%
Salt 0.7 g 0.6 +17%

Category average across 549 Drop cookies products on Foodmetria.

Compared with other drop cookies

Calories higher 12%
Sugars higher 43%
Salt higher 33%
Saturated fat higher 11%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
150g
Sold in
Germany, Switzerland
Barcode
4061459539172

Prices reported by shoppers

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Frequently asked questions

How many calories are in Danish Cookies banane avec morceaux de chocolat?

Danish Cookies banane avec morceaux de chocolat contains 515 kcal per 100 g.

How much sugar is in Danish Cookies banane avec morceaux de chocolat?

Danish Cookies banane avec morceaux de chocolat has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Danish Cookies banane avec morceaux de chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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