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Danish butter coockies
Biscuits au beurre
Danish butter coockies by Royal Dansk provides 511 kcal per 100 g, with 26 g of sugars and 5.4 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Shortbread biscuit with butter category and comes in a 908 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 511 kcal | 473 +8% |
| Total fat | 25 g | 21.9 +14% |
| Saturated fat | 17 g | 13.2 +29% |
| Carbohydrates | 65 g | 61.8 +5% |
| Total sugars | 26 g | 20.8 +25% |
| Added sugars | 13.8 g | 14.2 |
| Dietary fiber | 3.9 g | 2.4 +61% |
| Protein | 5.4 g | 6.5 −17% |
| Salt | 0.3 g | 0.7 −54% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 44 Shortbread biscuit with butter products on Foodmetria.
Compared with other shortbread biscuit with butter
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FARINE DE BLÉ, BEURRE 28%, sucre, noix de coco râpée, sirop de sucre inverti, sel, poudre à lever (bicarbonate d'ammonium), arôme naturel. Peut contenir des traces D'ŒUF et DE FRUITS À COQUE.
- Allergens
- GlutenMilk
- May contain traces
- EggsNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 908 g
- Labels & certifications
- Green DotMade in DenmarkPure butter
- Sold in
- Switzerland
- Barcode
- 0078985679009
Prices reported by shoppers
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Frequently asked questions
How many calories are in Danish butter coockies?
Danish butter coockies contains 511 kcal per 100 g.
How much sugar is in Danish butter coockies?
Danish butter coockies has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Danish butter coockies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Danish butter coockies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Danish butter coockies contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of eggs, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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